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€155,00
Join Us for a Special Pasta-Making Class with an Amazing Wine Tasting Experience!
This unique pasta course includes a fantastic wine tasting session with our sommelier! You’ll get to sample 5 exceptional wines from small, unique producers. Our wine cellar boasts hundreds of exclusive labels, making it the perfect introduction to your pasta lesson. The wine tasting begins at 4:30 PM and is followed by the class at 5:30 PM. Don’t miss out on this incredible opportunity!
Hands-on pasta cooking class where everything is created from scratch using only fresh and seasonal ingredients.
Noodles, pappardelle, spaghetti and gnocchi, or ravioli in tomato, mushroom, pesto and succulent ragù sauce… any way you choose will be amazing! Easy, fast and tasty!
Knife skills are also part of this course so as to avoid adding “your fingers” to the pasta :: :))
Learn the origins and best techniques of the of all dishes you’ll be making.
After the class you will sit down along with the other guests to enjoy a glass of wine and eat what you have all created together.
The class is carried out in a wonderful authentic kitchen with all the tools necessary to make your class easy, fun and pleasant.
Some examples of the pastas you’ll be making from scratch are:
—————————————————————-
This class is not suitable for those with gluten-free, egg-free, and lactose-free dietary restrictions.
The class can be available for people with dietary restrictions as Private class, please ask for more info.
—————————————————————-
Participants must be at least 16 years old.
€155,00
Join Us for a Special Pasta-Making Class with an Amazing Wine Tasting Experience!
This unique pasta course includes a fantastic wine tasting session with our sommelier! You’ll get to sample 5 exceptional wines from small, unique producers. Our wine cellar boasts hundreds of exclusive labels, making it the perfect introduction to your pasta lesson. The wine tasting begins at 4:30 PM and is followed by the class at 5:30 PM. Don’t miss out on this incredible opportunity!
Hands-on pasta cooking class where everything is created from scratch using only fresh and seasonal ingredients.
Noodles, pappardelle, spaghetti and gnocchi, or ravioli in tomato, mushroom, pesto and succulent ragù sauce… any way you choose will be amazing! Easy, fast and tasty!
Knife skills are also part of this course so as to avoid adding “your fingers” to the pasta :: :))
Learn the origins and best techniques of the of all dishes you’ll be making.
After the class you will sit down along with the other guests to enjoy a glass of wine and eat what you have all created together.
The class is carried out in a wonderful authentic kitchen with all the tools necessary to make your class easy, fun and pleasant.
Some examples of the pastas you’ll be making from scratch are:
—————————————————————-
This class is not suitable for those with gluten-free, egg-free, and lactose-free dietary restrictions.
The class can be available for people with dietary restrictions as Private class, please ask for more info.
—————————————————————-
Participants must be at least 16 years old.
Highlights
The Class Includes:
Accessibility
For children younger than 16 years old, forward the request for authorization before making the reservation. If you will not be asked to authorize the management reserves the right not to involve children in the tour without any reimbursement.
| Food intollerance | Alchool, Celery, Garlic, No intollerance or allergy, Nuts, Onion |
|---|---|
| Time of class | Afternoon start at 16.30 |
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