Cooking class with fresh vegetables

The italian vegetables the best ever!

The best vegetarian dishes of the Italian tradition, enjoyable for everybody (even if not vegetarian) due to their extremely tasteful flavors.
Parmigiana, Caponata, Vegetable lasagna, hundred of sauces with seasonal vegetable, fresh and local.
Learn how to prepare many traditional vegetarian italian dishes in few steps.

Why not explore a full session of understanding what it takes to prepare the best Italian vegetable today? I personally love Vegetables!
It’s the vegetable cooking course. A moment that takes you through the learning process exploring the unique features of the Italian traditional foods that delight your taste buds in Vegetarian style.

Learn to recognize the Italian aromatic herbs as basil, sage, parsley….and how to use them to turn your dishes into unique and aromatic delicacies.

With new and trandy ingredients like tofu or seitan to the antique grains rich in vitamins and fibers, such as barley. You will be able to learn how to use by cooking a delicious dishes that will have nothing to envy to the traditional one.
Selecting the best recipes from the north to the south of Italy, you will be able to replicate delicious traditional vegetarian dishes.

Professionally Prepare the Best Italian Vegetable – very fresh, easy to learn, flavored, rich in nutrition, and perfect for everybody!

Some example of vegetarian dishes from scratch, that you’ll do are:

  • Pasta and sauces included gnocchi, lasagne or noodles
  • Savory cake (from scratch includes the crust)
  • Souffle and mousse
  • Parmigiana, Involtini…..
  • Stuffed vegetables
  • Best salad!


  • Small group (maximum number 8)
  • Hand-on cookign class from scratch
  • Authentic home kitchen
  • Professional Chef
  • Fresh ingredients
  • Fun


  • Bottled water
  • 1 glass of Prosecco or spumate
  • 2-hour and half Hands-on cooking class for the best Vegetable meal
  • Recipes
  • Professional chef
  • Wine